Month: November 2024

Black Friday is just around the corner! This annual shopping extravaganza is a great opportunity to snag deals and we have a few we’re excited to share with you!

Gift Card Sale

Who doesn’t love free money?

On Black Friday, when you buy $100 worth of Caputo’s gift cards, you will get a $20 Caputo’s gift card free! This promo is ONE DAY ONLY on 11/29. You can purchase online or stop in store to snag this one and our other deals!

Purchase gift cards online here or stop in your closest store

This is a perfect deal just in time for Christmas. Gift cards are a great gift to show someone you care and to give the gift of groceries– they are convenient, useful, and thoughtful all at the same time. You can give it on it’s own, attach it to their favorite product, a panettone to stay in the Christmas spirit, or some Caputo’s merch!

Want to put together a Caputo’s gift box to give to a foodie in your life? We can help you create the perfect gift! Email us at events@caputomarkets.com and we can help you out!

20% off Fresh Meats

Yup, you read that right! When you shop in our store from 11/29-12/3, you’ll notice some empty brown paper bags waiting to be filled in our meat department. You will get 20% all the fresh meats that you can fit in the bag.

That means it’s time to stock up and our brand new cryovac line is perfect for this deal! You may have noticed that our packaging has changed a bit in our meat department. We recently started cryovac packing our meat in house as a way to provide our customers with a better quality, more convenient product. Don’t worry– the only thing that has changed is the packaging! The meat still arrives to us fresh from Iowa Premium and our team of butchers cut it fresh and immediately cryovac package it in house at our Carol Stream warehouse.

There are so many benefits to this, here are a few:

Fresh: Cryovac-packed meat is cut and packaged daily by our skilled butchers, ensuring maximum freshness

Enhanced Flavor: The cryovac process allows the meat to undergo a gentle wet aging process, enhancing its tenderness and flavor.

Quality: Cryovac packaging removes air from the package, preventing the meat from drying out or being exposed to oxygen. This helps maintain freshness and flavor for a longer period

Convenient: Cryovac-packed meat is already packaged so that it can be put right in the freezer as is & stored longer without losing quality or flavor because of the oxygen removal seal

Safer & Cleaner: This air tight packaging is a safer, studier package. It is also leak proof!

This sale is the perfect opportunity to try out our new cryovac items and taste the difference this packaging makes! This sale is in-store only from 11/29-12/3!

Want more info on our line, what it is, where the meat comes from, and why it’s so great? Read more here

We hope you all have a Happy and safe Thanksgiving!

Feeding Families and Their Traditions From Generation to Generation

A charcuterie board is a beautiful and delicious way to entertain guests during the holiday season. It’s a versatile appetizer that can be customized to fit any taste and preference. Sometimes a charcuterie board can be intimidating because it’s hard to know what to choose with so many options! We are going to break down some new items, some staple items, and some seasonal items so you can choose what works best for you!

Cheeses

Artikaas Holy Sheep

This is a unique gouda made 100% from sheeps milk. It is  aged over over 9 months which gives it a pleasantly crystalized texture when you bite into it. It is semi-firm and decadent

Flavor: nutty and slightly sweet

Artikaas Cranberry Gouda

Artikaas Cranberry Gouda is a delightful cheese that blends the classic taste of Gouda with the sweet-tart flavor of cranberries. It’s a popular choice for cheese boards and can be enjoyed in various ways. It is aged for 4-6 weeks and results in a mild, smooth, and festive cheese! This one is available 

Flavor: Sweet and tangy from the cranberries

Wensleydale- Mimosa Cheese

Brunch anyone? Wensleydale-Mimosa cheese is a delightful blend of traditional orange stilton, the fun addition of Prosecco, and orange pieces throughout! It is creamy, and slightly tangy with the sweet and citrusy notes of prosecco and oranges

Flavor: Sweet, tangy, and slightly effervescent with a hint of citrus

Belgioioso Manteche Cheese-Provolone Stuffed with Unsalted Butter

BelGioioso Manteche is a unique and delicious cheese that combines the rich flavor of Provolone with the creamy goodness of unsalted butter. This artisanal cheese is made by wrapping a block of unsalted butter in a shell of Provolone cheese. As the cheese ages, the flavors of the butter and cheese meld together, creating a truly unique taste experience.

This is great serve with Crusty bread, crackers or even on or in pasta! This one is a must try and is only available while supplies last

Flavor: Rich, buttery, and slightly salty.

Point Reyes Toma

 In Italian, Toma means “wheel of cheese made by the farmer herself.” What better way to describe this, our most versatile, any time, any table cheese. All natural, pasteurized, semi-hard table cheese with a waxed rind available in original or truffle!

This is also while supplies last and only comes in ONCE a year for us

Flavor: Mild, buttery, and slightly sweet with a grassy, tangy finish

Couronne Brie- Double Crème Brie 

From France, Couronne Brie is a luxurious double-crème Brie cheese, renowned for its rich, creamy texture and delicate flavor. It’s a French cheese that’s slowly ripened from the outside in, allowing for a unique flavor profile and a soft, gooey center. We carry this year round, but it is on sale through the Holidays!

Flavor: Mild, buttery, and slightly nutty 

Fromage Affinois Brie-Double Creme Brie

Another brie from France- this almost tastes like a triple cream! Fromage d’Affinois is a renowned French double-crème Brie known for its exceptional richness and creamy texture. It’s a luxurious cheese that’s perfect for indulging in everyday items- but on sale through the Holidays!

Flavor: Buttery, creamy, and slightly sweet

Pine River Cranberry Cheddar Spread

Pine River Cranberry Cheddar Spread is a delicious and versatile cheese spread that combines the sharp flavor of cheddar cheese with the sweet-tart taste of cranberries. It’s a perfect addition to any cheese board, or can be used as a dip for crackers, vegetables, or fruit.

Flavor: Creamy, tangy, and slightly sweet with a hint of spice.

Delice Lincets

Delice de Bourgogne is a luxurious French triple-cream cheese produced by Fromagerie Lincet. It’s known for its rich, creamy texture and delicate flavor. The lincets come in 2 different options– papaya or cranberries. The rich, creamy cheese is coated in a layer of dried papaya or dried cranberries, which adds a delightful contrast to the creamy interior. These have a beautiful 

Flavor: Buttery, creamy, and slightly sweet with a hint of tropical fruitiness or tart cranberry

Toppings, Jams, Chutneys, and more

Vermont Creamery Vanilla Creme Fraiche

Vanilla Crème Fraîche is an exquisitely rich, slightly sweetened French-style cultured cream with a delicious dose of Madagascar vanilla. The rich taste and tangy sweetness works well on top of pie, cookies, and cobblers; at the center of a fruit plate… or eaten right from the spoon. On a charcuterie board, this Creme is great with a brie or goat cheese or can be paired with fruits and crackers

Flavor: Creamy, tangy, and slightly sweet with a rich vanilla flavor

Sandridge Cranberry Relish

Cranberries, Apples and Orange Zest come together for this cranberry relish! You get tart from the cranberries, sweet from the apples, and zesty from the oranges for a delicious and refreshing burst of flavor! It is a perfect topping for a Brie, Goat log, or can even just be a side dish for dinner.

This product is while supplies last

Flavor: sweet and tangy 

Snowdonia- Pear, Date and Cognac Chutney

Snowdonia Pear, Date & Cognac Chutney is a luxurious and flavorful condiment that perfectly complements a variety of cheeses and other foods. It offers a delightful blend of sweet, tangy, and slightly boozy flavors. It is amazing on any soft cheese or baked brie, plus it pairs well on a cheese board with sharp and salty cheddars. It can also be great as a dip for bread, crackers, or cured meats

Flavor: Sweet, tangy, a touch of boozy

Feeding Families and Their Traditions From Generation to Generation

Why not infuse a little Italian flair into your Thanksgiving feast?

Turkey and stuffing are classic Thanksgiving staples that we look forward to every year. As an Italian family, our Thanksgiving dinners always have a little Italian flare in them. Italian cuisine offers some delicious dishes that are sure to impress. Here are 5 foods and drinks that can help you in planning an Italian-inspired Thanksgiving dinner.

Italian Sausage Stuffing

Italian sausage stuffing is a flavorful and savory dish that combines the classic flavors of Italian cuisine with the comfort of traditional stuffing. We use our very own homemade Italian sausage and combine it with rice and a special blend of seasonings for a delicious and different stuffing option!

You can order yours through our catering department

Manicotti or Ravioli

Pasta is a must in any Italian meal, even Thanksgiving! Manicotti are pasta tubes are usually filled with a creamy ricotta cheese mixture, sometimes mixed with spinach or other vegetables.

The manicotti are then covered in marinara sauce and baked until bubbly and golden brown. It’s a rich, comforting, and delicious dish that’s perfect for Thanksgiving!

Ravioli is another classic pasta for Thanksgiving! This stuffed pasta comes in many different filling options which make it a great option– you can do a ricotta stuffed gnocchi with sauce or embrace fall with a butternut squash ravioli!

Pasta is a typical dish you’ll find as a way to blend Italian and American culture on this holiday!

Anise

If you go to an Italian Thanksgiving you might be wondering what the white veggie might be– it’s anise, also known as fennel!

Anise is an herb in the parsley family that is known for its distinctive licorice flavor. While you can incorporate it into so many dishes, you can also eat it raw. There are tons of health benefits to anise, but you may see it on your Thanksgiving table because it is said to help with digestion and cleansing after a big meal or in between courses! 

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Nutella Tiramisu

What meal is complete without dessert? Nutella tiramisu is a delicious twist on the classic Italian dessert, perfect for chocolate and hazelnut lovers. It features layers of ladyfingers dipped in coffee, creamy mascarpone cheese mixed with Nutella, and chopped hazelnuts on top. 

We alternate layers of nutella mascarpone and regular mascarpone, then top with a delicious Nutella ganache and chopped hazelnuts. The flavors compliment each other perfectly and are a great end to a feast! Get the recipe here: https://www.shopcaputos.com/recipes/nutella-tiramisu

A Digestivo

A digestivo is an alcoholic beverage typically consumed after a meal to aid digestion.

It’s a popular Italian tradition, often served neat or on the rocks. Digestivos are known for their unique flavors, which can range from sweet to bitter. Some include limoncello, averna, frangelico, amaro del cappo, or sambuca just to name a few! 

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 Buon Appetito and Happy Thanksgiving!

Feeding Families & Their Traditions From Generation to Generation

Thanksgiving is a time for family, friends, and delicious food. However, the stress of preparing a large meal can often overshadow the joy of the holiday. That’s where our homemade Thanksgiving meals come in. These convenient options offer a variety of benefits that can help you enjoy a stress-free, but still homemade and delicious Thanksgiving feast!

Our Thanksgiving feast is expertly prepared by our chefs on Thanksgiving day. This means you can pick it up fully prepared, hot, and ready to serve.

We want you to enjoy all the aspects of Thanksgiving, so we will do the cooking for you! We offer a full feast that will make your guests full and make your Thanksgiving easier! Our homemade feast feeds 10-12 people and is made the same way you would at home! We use all natural foods, no preservatives, and the special touch that only comes with homemade food. The feast includes all the fixings for a homemade dinner!

Your meal comes with a 14-16lb turkey, three sides, gravy, cranberry sauce or jelly, and a dozen dinner rolls. There are a variety of sides to choose from, but three categories– a vegetable, a potato, and stuffing! You can choose from our variety of options in each category so that your meal will serve your guests best. You can also upgrade your stuffing and try out our Italian sausage stuffing which features our homemade sausage!

No meal is complete without dessert and Thanksgiving calls for pie! You will get a fresh baked 8-inch La Bella Romana pie, your choice of apple or pumpkin!

You can order your feast easily online here or call (630) 620-4444 ext 1040 to speak with our chefs and place your order!

Don’t need a whole feast, but want us to take care of some parts of your meal for you? We offer just the turkey–our turkeys are all natural with no added preservatives. Prepared fresh by our chefs in our kitchen commissary Thanksgiving day. It is hot, delicious, and ready to serve with no mess in your kitchen and no time spent prepping! You can browse our catering menu and pick some dishes or platters that will serve you and your guests best! We are here to help you.

As a family, we know the importance of spending quality time with each other and Thanksgiving is a wonderful holiday to do so. The goal of this feast is for us to take some of the stress off of the host so that you can have a relaxing, hassle free holiday without having to sacrifice a homemade, quality meal.

 All items come hot, fully cooked, and ready to serve. We are in the kitchen on Thanksgiving morning so that you don’t have to be.

Feeding Families and Their Traditions from Generation to Generation